Hangzhou Zhiqinghe Tea Tech Co.,Ltd.
Since 1992.
Organic Matcha Jujube Flavour






Rooted in the heritage of traditional botanical ingredients, Organic Matcha Jujube Flavour offers a distinctive combination of smooth green tea notes and the naturally rich sweetness associated with ripe jujube. Developed by Zhiqinghe, this unique flavor profile brings an elegant oriental character to contemporary food and beverage innovations while maintaining excellent processing performance for commercial production.
Health Benefits
Produced using carefully selected organic matcha, this ingredient naturally preserves tea-derived compounds such as polyphenols and catechins, together with the fresh character of authentic green tea. The warm jujube-inspired flavor creates a naturally pleasant taste experience, making it an attractive choice for brands seeking premium ingredients that support clean-label and wellness-focused product concepts.
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Features
- Distinctive oriental flavor combining fresh matcha with mellow jujube notes.
- Smooth, free-flowing powder designed for efficient blending and manufacturing.
- Excellent compatibility with both dairy and plant-based formulations.
- Stable flavor release and consistent product performance during large-scale processing.
- Custom formulation, OEM/ODM manufacturing, and private label services available.
Applications
Suitable for premium milk teas, matcha lattes, nutritional beverages, instant drink powders, cereal drinks, bakery products, mooncake and pastry fillings, dairy desserts, yogurt, confectionery, frozen treats, and other innovative food products inspired by traditional Asian flavors.














